Bright Summer Berry Medley Salad Recipe for Cool Refreshment
Bursting with vibrant colors and fresh summer citrus dressing, this summer berry medley salad recipe delivers a symphony of sweet and tangy flavors.
Juicy strawberries, plump blueberries, and ripe raspberries dance together in a light, refreshing blend.
Crisp mixed greens provide the perfect backdrop for these jewel-toned berries.
A delicate citrus vinaigrette gently coats each ingredient, creating a harmonious balance of taste and texture.
The salad comes together in mere minutes, making it an ideal choice for lazy afternoon gatherings or quick weeknight meals.
Minimal effort yields maximum enjoyment with this delightful seasonal sensation that promises to become your new favorite summer dish.
Summer Berry Medley Salad – Ingredient Essentials
For Fresh Fruits:For Dressing Base:For Serving:What You’ll Need to Make Summer Berry Medley Salad
Tossing Together Summer Berry Medley Salad
Fresh, vibrant summer berries create the foundation of this delightful salad. Choose ripe, colorful strawberries, blueberries, raspberries, blackberries, and sweet cherries for maximum flavor and visual appeal.
Combine tangy lime zest with bright lime juice and golden honey to craft a light, refreshing coating that will enhance the natural sweetness of the berries.
Carefully fold the citrusy dressing into the berries, ensuring each piece gets a delicate touch of flavor without crushing the delicate fruit.
Let the salad rest in the refrigerator, allowing the flavors to mingle and intensify. The cool temperature will make this treat wonderfully crisp and invigorating.
Enjoy the salad within 24 hours for the most vibrant taste and texture. The medley offers a burst of summer freshness that celebrates seasonal produce at its peak.
Tips to Make Summer Berry Medley Even Fresher
Presentation Tips for Summer Berry Salad
How to Chill & Store Summer Berry Medley
Quick Recipe Overview
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes
Calories: 70 kcal
Servings: 7
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Vibrant Summer Berry Medley Salad
- Total Time: 20 minutes
- Yield: 7 1x
Description
Colorful summer berry medley salad combines fresh seasonal produce with zesty dressing for a delightful light meal. Crisp greens and juicy berries create perfect balance, inviting you to savor summer’s natural sweetness.
Ingredients
- 1 lb (454 g) strawberries, fresh
- 2 cups (340 g) cherries, fresh, pitted
- 8 oz (227 g) blueberries, fresh
- 4 oz (113 g) raspberries, fresh
- 4 oz (113 g) blackberries, fresh
- 1 tbsp (21 g) honey
- 1 small lime, zest
- 1 tbsp (15 mL) lime juice
Instructions
- Preparation: Gently rinse strawberries, blueberries, raspberries, blackberries, and cherries under cool water, handling with care to prevent damage.
- Drying Process: Thoroughly pat berries dry using clean kitchen towels, ensuring a pristine and moisture-free fruit collection.
- Mixing Foundation: Combine all berries in a spacious bowl, creating a vibrant and colorful fruit medley.
- Dressing Creation: In a separate bowl, blend lime zest, freshly squeezed lime juice, and golden honey, whisking until a smooth, glossy citrus-infused dressing forms.
- Flavor Infusion: Tenderly drizzle the citrus-honey dressing over the berries, using a gentle folding technique to coat each fruit without compromising their delicate structure.
- Chilling and Marinating: Refrigerate the berry salad for a minimum of 30 minutes, allowing flavors to meld and intensify, while maintaining optimal freshness.
- Serving and Storage: Enjoy the salad within 24 hours for peak flavor and texture, understanding that it can remain palatable for an additional day when refrigerated properly.
Notes
- Prevent Berry Bruising: Handle berries gently during washing to maintain their delicate texture and prevent damage, ensuring a visually appealing and intact fruit salad.
- Achieve Perfect Dressing Consistency: Whisk lime zest, juice, and honey thoroughly to create a smooth, well-integrated dressing that evenly coats each berry without overwhelming their natural flavors.
- Master Gentle Mixing Technique: Use a soft folding method when combining dressing and berries to preserve their shape and prevent crushing, maintaining the salad’s aesthetic appeal.
- Optimize Flavor Development: Refrigerate the salad for at least 30 minutes before serving, allowing the citrus-honey dressing to enhance and blend with the berries’ natural sweetness.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Lunch, Appetizer, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 7
- Calories: 70
- Sugar: 15g
- Sodium: 1mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Mia Reynolds
Food Writer & Home Cooking Specialist
Expertise
Easy Home Baking, Recipe Writing and Storytelling, Local and Seasonal Ingredients, Baking for Beginners
Education
New England Culinary Institute (NECI), Montpelier, Vermont
Community College of Vermont, Winooski, Vermont
Mia Reynolds fell in love with baking as a teenager experimenting in her family kitchen. Her passion took her to New England Culinary Institute, where she learned practical pastry techniques, and later to Community College of Vermont to deepen her understanding of food management.
Mia combines clear, simple baking instructions with heartwarming stories, making home baking approachable for everyone.