Quick & Fluffy Sweetened Condensed Milk Snowball Cookies Recipe

Sweetened condensed milk crafts ordinary snowball cookies into an extraordinary treat that melts hearts faster than winter sunshine.

Rich, creamy textures dance through these delightful morsels, promising a sensory experience beyond traditional holiday baking.

Soft, powdery exteriors conceal a luscious interior that whispers sweet memories of childhood gatherings.

Delicate rounds dusted with pristine white sugar capture the essence of winter’s gentle embrace.

Each bite delivers a harmonious blend of buttery richness and subtle sweetness that lingers pleasantly on your palate.

These confections represent more than mere desserts; they embody comfort, connection, and culinary creativity.

Prepare to elevate your baking repertoire with a recipe that promises pure indulgence.

Pairing Ideas for Snowball Cookies

• Enhance Sweet Flavors with Coffee: Pair these delicate snowball cookies with a rich, smooth espresso or cappuccino. The bitter coffee notes complement the cookie's sweet, creamy texture perfectly.
• Create Festive Drink Combination: Serve alongside a warm mug of hot chocolate topped with marshmallows. The creamy drink echoes the cookie's soft, milky undertones and creates a cozy winter treat.
• Elevate Dessert Experience with Tea: Choose a delicate Earl Grey or vanilla-infused black tea to accompany these powdery cookies. The subtle tea flavors will dance beautifully with the sweet, buttery cookie's gentle sweetness.
• Match with Dessert Wine: Pour a small glass of sweet dessert wine like Moscato or Sauternes. The light, fruity wine will enhance the cookie's delicate flavor profile and provide a sophisticated pairing.

Fun Variations of Snowball Cookies

• Coconut Crunch Snowballs: Fold in 1/2 cup shredded coconut to the dough for added texture and tropical flavor.
• Nutty Chocolate Chip Surprise: Mix in 1/4 cup mini chocolate chips and chopped pecans for a rich, crunchy variation.
• Lemon Zest Classic: Add fresh lemon zest to the dough and replace powdered sugar with a lemon glaze for a bright, citrusy version.
• Almond Essence Dream: Incorporate 1 teaspoon of almond extract into the dough and sprinkle sliced almonds on top before baking for a nutty, aromatic cookie.

Why You’ll Love Sweetened Condensed Milk Snowball Cookies

• Create Melt-in-Your-Mouth Magic: These snowball cookies deliver an incredibly soft, delicate texture that practically dissolves on your tongue with each delightful bite.
• Whip Up Quick Comfort: The simple recipe requires minimal ingredients and can be prepared in under 30 minutes, making it perfect for spontaneous baking sessions or last-minute dessert cravings.
• Indulge in Creamy Sweetness: Sweetened condensed milk transforms these cookies into a rich, luxurious treat with a smooth, velvety consistency that sets them apart from traditional snowball cookies.
• Dress Up for Any Celebration: The elegant white powdered sugar coating makes these cookies stunning for holiday gatherings, winter parties, or as a charming gift for loved ones.

Sweetened Condensed Milk Snowball Cookies Ingredients

• Butter: Provides rich, creamy base and helps create soft cookie texture.
• Sweetened Condensed Milk: Adds sweetness and helps bind the cookie dough together.
• All-Purpose Flour: Gives structure and creates the classic snowball cookie consistency.
• Baking Powder: Helps cookies rise and become light and tender.

• Confectioner's Sugar: Creates classic snowy appearance and adds delicate sweetness to the cookies.

• Parchment Paper: Prevents cookies from sticking and ensures easy removal from baking sheet.

Sweetened Condensed Milk Snowball Cookies Instructions

Step 1: Prepare Creamy Butter Base

Grab a large mixing bowl and soften butter at room temperature. Use an electric mixer to whip the butter until smooth and fluffy.

Step 2: Blend Sweetened Condensed Milk

Gradually pour sweetened condensed milk into the butter. Mix thoroughly until the mixture becomes completely uniform.

Step 3: Create Cookie Dough

Sift flour and baking powder into the wet ingredients. Gently mix until a soft, pliable dough forms.

Step 4: Preheat and Prepare Baking Station

Turn oven to 350°F. Line a baking sheet with parchment paper.

Step 5: Shape Delicate Cookie Balls

Scoop small portions of dough and roll into smooth, round balls. Place each ball carefully on the prepared baking sheet, leaving space between them.

Step 6: Bake to Golden Perfection

Slide the baking sheet into the preheated oven. Bake for 10-12 minutes until edges turn a light golden color.

Step 7: Finish with Powdery Sugar Coating

Allow cookies to cool slightly. Gently dust the warm cookies with a generous layer of confectioner’s sugar for a delightful snowy appearance.

Pro Tips for Sweetened Condensed Milk Snowball Cookies

• Soften Butter Perfectly: Ensure butter is at room temperature, but not melting, for the smoothest cookie texture and easiest mixing.
• Roll Uniform Balls: Use a small cookie scoop or tablespoon to create consistently sized cookies that bake evenly and look professionally made.
• Prevent Sugar Clumping: Sift confectioner's sugar before dusting to avoid lumps and create a smooth, elegant white coating on the snowball cookies.
• Chill Dough Option: Refrigerate the dough for 30 minutes before shaping if it feels too soft, which helps maintain the cookie's round shape during baking.
• Cool Completely: Allow cookies to cool entirely on the baking sheet before transferring and coating with powdered sugar to prevent crumbling and maintain their delicate structure.

Storage and Reheat Tips for Snowball Cookies

• Refrigeration: Store cooled cookies in an airtight container lined with parchment paper. Keep layers separated to prevent sticking and maintain their delicate texture. Refrigerated cookies stay fresh for up to 5 days.
• Freezing: Wrap cookies individually in plastic wrap, then place in a freezer-safe container. Freeze for up to 3 months to preserve their soft, melt-in-your-mouth quality. Thaw at room temperature for best taste and texture.
• Reheating: Warm cookies gently in a preheated oven at 300°F for 3-5 minutes. Alternatively, let them sit at room temperature for 15-20 minutes to restore their original softness and bring out the sweet, buttery flavor.

Sweetened Condensed Milk Snowball Cookies Recipe

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4.9 from 31 reviews

• Total Time: 27 minutes
• Yield: 24 1x

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Description

Sweetened Condensed Milk Snowball Cookies bring Brazilian holiday magic to your kitchen. Delicate coconut-dusted spheres melt with creamy richness, offering a perfectly sweet treasure that delights family gatherings and festive celebrations.

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Ingredients

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Main Ingredients:

• 1 cup softened butter
• 2 cups all-purpose flour
• 1 can sweetened condensed milk

Leavening Agents:

• 1 teaspoon baking powder

Finishing Ingredient:

• 1 cup confectioner’s sugar (for dusting)

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Instructions

1. Prepare softened butter in a spacious mixing vessel, thoroughly creaming until achieving a silky, uniform consistency.
2. Incorporate sweetened condensed milk gradually, stirring meticulously to ensure complete integration with the butter.
3. Gently sift flour and baking powder into the mixture, delicately folding until a tender, malleable dough forms.
4. Position oven rack in center position and preheat to 350°F (175°C), simultaneously lining a baking sheet with parchment paper for optimal cookie preparation.
5. Using a small scoop or spoon, portion out uniform dollops of dough, rolling each between palms to create perfectly spherical shapes.
6. Arrange cookie spheres approximately 1.5 inches apart on prepared baking sheet, ensuring adequate spacing for even expansion.
7. Transfer baking sheet to preheated oven and bake for 10-12 minutes, watching for delicate golden edges as an indicator of doneness.
8. Remove cookies from oven and allow them to rest on baking sheet for 3-4 minutes, permitting gentle cooling and structural stabilization.
9. While cookies remain warm but not scorching, generously dust surfaces with confectioner’s sugar, creating a delicate, snow-like coating.
10. Transfer cookies to wire cooling rack, allowing complete cooling and sugar coating to set before serving or storing.

Notes

• These delightful snowball cookies melt in your mouth with a rich, creamy texture from sweetened condensed milk.
• Perfectly sized for bite-sized treats, they’re ideal for holiday gatherings or afternoon tea parties.
• The condensed milk adds extra moisture and sweetness, creating a softer cookie compared to traditional snowball recipes.
• Rolling the warm cookies in powdered sugar creates a beautiful snow-like coating that looks stunning on dessert platters.
• Storing these cookies in an airtight container keeps them fresh for up to 5 days at room temperature.
• Ensure butter is softened but not melted to achieve the perfect dough consistency and tender cookie texture.

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American-Mexican

Nutrition

• Serving Size: 24
• Calories: 152 kcal
• Sugar: 12 g
• Sodium: 50 mg
• Fat: 8 g
• Saturated Fat: 5 g
• Unsaturated Fat: 2 g
• Trans Fat: 0.3 g
• Carbohydrates: 17 g
• Fiber: 0.3 g
• Protein: 1.5 g
• Cholesterol: 22 mg