Dreamy Strawberry Cream Cheese Pastry Bites Recipe

Delicate and irresistible, these strawberry cream cheese pastry bites deliver a burst of sweet, tangy flavor in every single bite.

Light, flaky pastry cradles a smooth cream cheese filling that perfectly complements fresh, ripe strawberries.

Each miniature treat promises a delightful balance of textures and tastes that dance across your palate.

The pastry shells crisp up beautifully, creating a golden exterior that encases the luscious cream cheese and fruit center.

Simple ingredients come together to create a stunning dessert that looks far more complicated than it actually is.

Elegant enough for a dinner party yet easy enough for a casual afternoon snack, these bite-sized delights will have everyone asking for the recipe.

Roll up your sleeves and get ready to impress with these delectable little pastries that are sure to become a new favorite.

Ingredients in Strawberry Cream Cheese Pastry Bites

• Sugar Cookie Mix: Provides a sweet, buttery base that creates a delightful foundation for the pastry bites, choose a high-quality mix for the best flavor.
• Butter: Adds richness and helps bind the crust together, select unsalted butter for better control of sweetness.
• Egg: Ensures the crust holds its shape and creates a tender texture, use fresh room-temperature eggs for optimal mixing.

• Cream Cheese: Delivers a smooth, tangy base that complements the sweet crust, opt for full-fat cream cheese for maximum creaminess.
• Powdered Sugar: Sweetens and stabilizes the filling, sift to prevent lumps and ensure a silky smooth texture.
• Vanilla Extract: Enhances the overall flavor profile with its warm, aromatic notes, choose pure vanilla for the best taste.

• Fresh Strawberries: Bring a burst of bright, fresh flavor and natural sweetness, select ripe, vibrant berries at peak season.
• Strawberry Jam: Adds extra intensity and glossy finish to the topping, choose a high-quality jam with visible fruit pieces.

Tools for Assembling Pastry Bites

• Hand mixer: Essential for creating smooth, well-blended cookie dough and cream cheese filling.
• Mini muffin tin: Crucial for shaping and baking perfect bite-sized cookie crusts.
• Knife: Helps loosen cookies from the tin after baking.
• Tart shaper or back of a spoon: Creates neat indentations in warm cookie bases.
• Small cookie scoop: Ensures uniform cookie sizes in the muffin tin.
• Piping bag or zip-top bag: Perfect for neatly filling cookie crusts with cream cheese mixture.
• Small mixing bowls: Used for preparing cookie dough, cream cheese filling, and strawberry topping.
• Cutting board and knife: For chopping fresh strawberries.

Instructions for Strawberry Cream Cheese Bites

• Sugar Cookie Base

Craft delightful mini crusts using soft sugar cookie mix blended with butter and egg. Generously coat mini muffin tin with cooking spray and nestle spoonfuls of dough into each cup.

• Baking Magic

Slide the tin into a warm 350°F oven. Bake until golden edges emerge, around 9-11 minutes. Once out, gently loosen cookies and create cozy centers using a small tool.

• Creamy Filling

Whip cream cheese with sweet powdered sugar and vanilla until silky smooth. Transfer this dreamy mixture into a piping bag, then gracefully fill each cookie’s center pocket.

• Fruity Finale

Tenderly combine fresh chopped strawberries with bright strawberry jam. Delicately spoon this vibrant mixture atop the cream cheese layer, creating a luscious crown for each bite-sized treat.

• Serving Suggestion

Enjoy these mini delights immediately or store in the refrigerator for a quick sweet escape within two days. Perfect for gatherings, afternoon tea, or spontaneous dessert cravings.

Adjusting the Filling or Flavor of Pastry Bites

• Swap sugar cookie mix with shortbread or graham cracker mix for different flavor profiles and textures.
• Replace strawberries with raspberries, blueberries, or peaches to create seasonal and colorful pastry bites that surprise guests.
• Enhance filling by adding orange zest, almond extract, or a dash of cinnamon for unexpected depth and complexity.
• Sprinkle finely chopped pistachios, drizzle white chocolate, or dust with powdered sugar to elevate visual appeal and add elegant crunch.
• Prepare cookie crusts and cream cheese filling separately up to two days in advance, assembling just before serving to maintain optimal texture and freshness.

Serving Ideas for Strawberry Cheese Bites

• Sweet Party Platter: Arrange these delightful bite-sized pastries on a decorative serving tray with fresh mint leaves scattered between them for a pop of color and elegant presentation.
• Brunch Centerpiece: Create a stunning dessert spread by clustering these strawberry cream cheese bites alongside other mini pastries, offering guests a variety of sweet treats to sample.
• Afternoon Tea Companion: Pair these pastry bites with a light chamomile or Earl Grey tea, allowing the creamy filling and fruity strawberry topping to complement the tea's delicate flavors.
• Summer Picnic Star: Pack these portable desserts in a chilled container for outdoor gatherings, making them a refreshing and easy-to-eat treat that will impress friends and family at park outings or backyard celebrations.

How to Store Pastry Bites

• Smart Storage Solutions
• Chilled Delight Keeping: Store these tasty bites in an airtight container within the refrigerator for maximum freshness, maintaining their delicate texture and flavor for 2-3 days.
• Freezer Friendly Trick: Carefully layer pastry bites between parchment paper in a freezer-safe container, allowing them to stay delicious for up to one month without compromising taste or quality.
• Make-Ahead Magic: Prepare cookie crusts and cream cheese filling separately up to 48 hours in advance, assembling just before serving to ensure perfect texture and crisp edges.
• Quick Serving Strategy: Remove strawberry cream cheese pastry bites from refrigerator 10-15 minutes before serving, allowing them to slightly soften and enhance their creamy, fruity profile for optimal enjoyment.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 11 minutes

Total Time: 31 minutes

Calories: 152 kcal

Servings: 13

Sweet Strawberry Cream Cheese Pastry Bites

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4.8 from 13 reviews

• Total Time: 31 minutes
• Yield: 13 1x

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Description

Delightful strawberry cream cheese pastry bites combine flaky puff pastry with creamy filling and fresh strawberries. Guests will savor each elegant morsel of this simple yet sophisticated French-inspired dessert.

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Ingredients

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• 1 (17.25 oz / 489 g) sugar cookie mix
• ½ cup butter, softened
• 4 oz (113 g) cream cheese, softened
• 1 egg
• ½ cup powdered sugar
• ½ cup strawberries, finely chopped
• ¼ cup seedless strawberry jam
• ¼ tsp vanilla extract

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Instructions

1. Prepare Oven and Tin: Heat oven to 350°F (175°C) and thoroughly coat mini muffin tin with non-stick spray.
2. Create Cookie Base: Combine sugar cookie mix, butter, and egg using hand mixer until a smooth, uniform dough forms. Evenly distribute dough into muffin cups, pressing gently to create level surfaces.
3. Bake and Shape Crusts: Bake for 9-11 minutes until edges turn golden. Immediately loosen cookies with a knife and use a tart shaper to create soft indentations while warm. Allow crusts to cool completely at room temperature.
4. Craft Cream Cheese Filling: Whip cream cheese with powdered sugar and vanilla extract until silky and smooth. Transfer mixture to a piping bag and fill each cookie indentation, leaving a small margin at the top.
5. Prepare Strawberry Topping: Gently mix chopped fresh strawberries with strawberry jam, keeping berries mostly whole. Delicately spoon strawberry mixture over cream cheese layer, covering each pastry bite.
6. Serve and Store: Enjoy immediately for optimal texture or refrigerate up to two days, preserving the delicate flavor profile and textural integrity of the pastry bites.

Notes

• Prep Like a Pro: Use room temperature ingredients to ensure smooth, even mixing and optimal texture.
• Muffin Tin Magic: Spray the tin generously to prevent sticking and ensure easy cookie removal.
• Cooling Crucial: Let cookie bases cool completely before adding cream cheese to prevent melting and maintain structural integrity.
• Texture Tip: Chop strawberries coarsely to preserve fresh fruit chunks and create a more rustic, appealing filling.

• Prep Time: 20 minutes
• Cook Time: 11 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 152
• Sugar: 10 g
• Sodium: 150 mg
• Fat: 8 g
• Saturated Fat: 5 g
• Unsaturated Fat: 2 g
• Trans Fat: 0 g
• Carbohydrates: 19 g
• Fiber: 0.5 g
• Protein: 1.5 g
• Cholesterol: 30 mg