Luscious Berry Brownie Pizza Recipe: A Sweet Treat for All

Sweet meets decadent in this mouthwatering berry brownie pizza that blends rich chocolate with vibrant summer fruits.

Chocolate lovers and dessert enthusiasts will adore this unique culinary creation that marries brownies and pizza in one irresistible treat.

Each slice bursts with fudgy brownie base and a colorful array of fresh berries that dance across the top.

The contrast between dark, velvety chocolate and bright, juicy berries creates a stunning visual and flavor experience.

Layers of texture and taste combine to make this dessert both elegant and playful.

A drizzle of chocolate or a sprinkle of powdered sugar adds the perfect finishing touch to this show-stopping dessert.

You won’t be able to resist diving into this delightful sweet sensation that’s sure to impress at any gathering.

Tips & Toppings for Berry Brownie Pizza

• Expert Tips for Berry Brownie Pizza
• Microwave chocolate chips slowly to prevent burning, stirring between short intervals for smooth, glossy melted chocolate.
• Ensure butter and cream cheese are at room temperature for a silky, lump-free frosting that spreads like a dream.
• Pat fresh berries dry with paper towels to prevent excess moisture from making the brownie base soggy.
• Sprinkle chopped nuts or chocolate shavings over the berries for added texture and gourmet flair.

How to Serve This Brownie Pizza Treat

• Delightful Berry Decorating: Arrange a colorful mix of fresh strawberries, blueberries, and raspberries in a beautiful circular pattern across the creamy white frosting, creating a stunning visual masterpiece.
• Sweet Summer Slice: Cut the brownie pizza into triangular wedges for easy serving at picnics, parties, or casual family gatherings, making it perfect for sharing and enjoying together.
• Flavor Enhancing Drizzle: Gently drizzle melted dark chocolate or a light honey glaze over the berries to add an extra layer of richness and depth to the dessert's overall taste profile.
• Elegant Presentation Tip: Serve chilled on a decorative white plate with a light dusting of powdered sugar to elevate the dessert's appearance and create a restaurant-worthy presentation.

Keep Berry Brownie Pizza Fresh

• Serve Fresh and Store Smart
• Refrigerate Quickly: Wrap the berry brownie pizza in plastic wrap or store in an airtight container to maintain freshness for up to 3 days in the refrigerator.
• Freeze for Later: Slice into individual portions, wrap tightly in plastic and aluminum foil, and freeze for up to 1 month. Thaw overnight in the refrigerator before enjoying.
• Keep Berries Crisp: Add fresh berries just before serving to prevent soggy texture and maintain their vibrant flavor and texture.
• Serve at Perfect Temperature: Let the dessert sit at room temperature for 10-15 minutes before serving to soften the cream cheese frosting and enhance overall taste.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 11 minutes

Total Time: 31 minutes

Calories: 335 kcal

Servings: 9

Ingredients for Berry Brownie Pizza

• Chocolate Chips: Rich chocolate base that creates deep, fudgy flavor and smooth texture.
• Olive Oil: Enhances moisture and provides subtle richness to the brownie foundation.
• Instant Coffee: Intensifies chocolate flavor and adds sophisticated depth.
• Eggs: Provides structure and helps bind ingredients together.
• Sugar: Delivers sweetness and contributes to brownie's soft, tender crumb.
• Vanilla: Rounds out flavors and adds warm, aromatic undertone.
• Cocoa Powder: Boosts intense chocolate profile and deepens color.
• All-Purpose Flour: Creates fundamental structure and texture.
• Salt: Balances sweetness and enhances overall flavor complexity.
• Baking Powder: Ensures light, soft brownie texture with gentle rise.

• Butter: Softened for smooth, creamy base with rich flavor.
• Cream Cheese: Provides tangy, luxurious texture to frosting.
• Powdered Sugar: Creates silky, spreadable consistency.
• Vanilla: Adds delicate aromatic sweetness to frosting.

• Fresh Berries: Bright, juicy topping that adds color, freshness, and natural sweetness.

Tools to Build Berry Brownie Pizza Fun

• Stand Mixer: Essential for beating eggs and sugar until light and fluffy.
• Microwave: Perfect for melting chocolate chips with oil and instant coffee quickly.
• 12-inch Pizza Pan: Ideal for creating the brownie base and achieving an even bake.
• Sifter: Helps mix dry ingredients smoothly without lumps.
• Mixing Bowls: Necessary for combining ingredients and preparing different components.
• Spatula: Great for spreading brownie batter and frosting evenly.
• Measuring Cups and Spoons: Critical for accurate ingredient measurements.
• Whisk: Useful for blending frosting ingredients until smooth.
• Cooling Rack: Helps cool the brownie base completely before frosting.

How to Make a Berry Brownie Dessert Pizza

• Berry Brownie Foundation

A decadent chocolate base that serves as the canvas for this delightful dessert pizza. Blend rich chocolate with a touch of coffee for depth, creating a soft and fudgy platform that melts in your mouth.

• Creamy Cloud Topping

Whip together smooth cream cheese and butter into a silky blanket that gets smoothly spread across the cooled chocolate foundation. This layer adds a luxurious and tangy contrast to the deep chocolate underneath.

• Vibrant Berry Crown

Scatter fresh, juicy berries across the creamy surface. Each berry brings a burst of color and a bright, refreshing punch that cuts through the richness of the chocolate and cream cheese. Choose a mix of strawberries, raspberries, and blueberries for a stunning visual and flavor explosion.

• Oven Magic

Bake the chocolate base until it’s just set, creating a tender texture that’s neither too cakey nor too gooey. Allow the pizza to cool completely, letting the flavors meld and the texture settle into a perfect, inviting treat that’s ready to be devoured.

Sweet Berry Brownie Pizza

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4.7 from 8 reviews

• Total Time: 31 minutes
• Yield: 9 1x

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Description

Sweet chocolate base combines homemade berry brownie pizza with creamy mascarpone frosting and fresh seasonal berries. Chocolate lovers will savor this delightful dessert that balances rich cocoa with tangy fruit notes.

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Ingredients

Scale 1x2x3x

• 2 large eggs, room temperature
• 1 cup (175g) chocolate chips
• ¾ cup (169g) white granulated sugar
• ¾ cup (98g) unbleached all-purpose flour
• 1 tsp instant coffee
• ¼ cup (20g) Dutch-process cocoa powder
• ½ tsp salt
• ¼ tsp baking powder
• ⅓ cup (60g) olive oil
• 1 tsp vanilla extract
• 4 oz (113g) plant-based cream cheese, cold
• ¼ cup (58g) plant-based butter, softened
• 2 ½ cups (300g) powdered sugar
• ½ tsp vanilla extract
• 1–2 cups fresh berries (strawberries, cherries, raspberries)

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Instructions

1. Preparation: Warm the oven to 350°F and generously spray a 12-inch pizza pan with non-stick cooking spray for seamless release.
2. Chocolate Infusion: Melt chocolate chips with olive oil and instant coffee in a microwave-safe bowl, stirring between 15-30 second intervals until achieving a silky, uniform consistency.
3. Egg Transformation: Whip eggs and sugar in a stand mixer until the mixture becomes airy and pale, creating a light, voluminous base.
4. Batter Fusion: Blend vanilla extract and melted chocolate into the egg mixture, ensuring thorough incorporation and a glossy texture.
5. Dry Ingredient Integration: Sift cocoa powder, flour, salt, and baking powder into the wet ingredients, gently folding until a uniform brownie batter emerges.
6. Base Formation: Distribute the brownie batter evenly across the prepared pan, smoothing the surface for consistent baking.
7. Baking Process: Cook in the preheated oven for 9-11 minutes, targeting a set center with a subtle softness.
8. Cooling Stage: Allow the brownie base to cool completely at room temperature, preparing for frosting application.
9. Frosting Creation: Whip butter, cream cheese, and vanilla extract until achieving a smooth, lump-free consistency.
10. Sweetening the Frosting: Gradually mix powdered sugar into the cream cheese blend, developing a creamy, spreadable texture.
11. Frosting Application: Spread the cream cheese mixture across the cooled brownie base, leaving a subtle border for visual intrigue.
12. Berry Decoration: Artfully arrange fresh berries atop the frosted surface, creating an elegant and appetizing final presentation.

Notes

• Ingredient Temperature Matters: Bring eggs and cream cheese to room temperature for smoother mixing and better texture.
• Melting Chocolate Technique: Microwave chocolate chips slowly and stir frequently to prevent burning and achieve a silky consistency.
• Folding Flour Carefully: Gently incorporate dry ingredients to maintain the brownie’s light and airy structure, avoiding overmixing.
• Berry Placement Pro Tip: Pat berries dry before decorating to prevent excess moisture from making the frosting soggy.

• Prep Time: 20 minutes
• Cook Time: 11 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 9
• Calories: 335
• Sugar: 30g
• Sodium: 150mg
• Fat: 16g
• Saturated Fat: 3g
• Unsaturated Fat: 13g
• Trans Fat: 0g
• Carbohydrates: 47g
• Fiber: 2g
• Protein: 3g
• Cholesterol: 35mg