Description
Creamy Orange Cream Delight Salad whisks zesty citrus and marshmallow magic into a nostalgic dessert dream. Cool and refreshing swirls of orange-infused goodness invite you to savor each delightful spoonful of this classic comfort treat.
Ingredients
Scale
Main Ingredients:
- 1 package of orange Jell-O
- 1 package of instant vanilla pudding
- 1 14 ounces (397 grams) can of drained mandarin oranges
Liquid Ingredients:
- 1 cup of hot water
- ½ cup of cold water
Topping and Texture Ingredients:
- 1 8 ounces (226 grams) container of Cool Whip
- 1 cup of mini marshmallows
Instructions
- Empty the Orange Jell-O powder into a spacious mixing vessel and pour of boiling water over it, stirring vigorously until the gelatin completely dissolves into a smooth, vibrant orange liquid.
- Introduce of cold water to the dissolved gelatin mixture, blending thoroughly, then transfer the bowl to the refrigerator and allow it to partially set for approximately 15 minutes until it reaches a slightly thickened consistency.
- Sprinkle the Instant Vanilla Pudding mix over the chilled Jell-O base, whisking carefully to integrate the powders without creating lumps, ensuring a silky, uniform texture throughout the mixture.
- Return the pudding-Jell-O blend to the refrigerator and permit it to further solidify for an additional 15 to 20 minutes, creating a creamy, semi-firm foundation for the dessert.
- Gently unfurl the Cool Whip into the thickened mixture, folding with a soft, sweeping motion to maintain its airy volume and prevent deflation.
- Delicately incorporate the drained Mandarin orange segments, distributing them evenly throughout the creamy base to ensure each serving contains a burst of citrusy brightness.
- Sprinkle the Mini Marshmallows across the surface, softly folding them into the mixture to create pockets of sweet, pillowy texture throughout the dessert.
- Transfer the completed Orange Cream Delight Salad to a serving dish, cover with plastic wrap, and refrigerate for at least 2 hours to allow the flavors to meld and the dessert to set completely.
Notes
- Perfectly chills in about 30-40 minutes, creating a smooth and creamy dessert texture.
- Mandarin oranges add a burst of fresh, tangy flavor that complements the sweet orange Jell-O base.
- Can be prepared ahead of time and stored in the refrigerator for up to 2 days, making it an ideal make-ahead dessert.
- Mini marshmallows provide a delightful soft, pillowy contrast to the creamy pudding mixture.
- Instant vanilla pudding mix helps thicken the salad and adds a rich, smooth vanilla undertone.
- Ideal for potlucks, family gatherings, and summer parties as a refreshing and light dessert option.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 150 kcal
- Sugar: 22 g
- Sodium: 85 mg
- Fat: 5 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 5 mg