Holiday Peanut Butter Chocolate Bliss Bites Recipe: Sweet Joy in Minutes

Peanut butter chocolate bliss bites bring sweet memories of festive gatherings and cozy winter celebrations.

Rich, decadent treats like these craft ordinary moments into magical experiences.

Creamy textures blend perfectly with intense chocolate undertones, creating an irresistible sensation that dances across your palate.

Indulgent and quick to prepare, these delightful morsels capture the essence of seasonal comfort and joy.

Minimal ingredients and simple techniques make this recipe accessible for bakers of all skill levels.

Delicate yet substantial, these bliss bites offer a perfect balance of smooth peanut butter and luxurious chocolate.

The combination promises to delight taste buds and spark happiness during holiday gatherings.

Why Chocolate Peanut Butter Bites Are So Loved

• Melt and Mix Chocolate Magic: Discover the simple joy of creating decadent treats by effortlessly melting white and dark chocolate with peanut butter, transforming ordinary ingredients into a luxurious blend that promises pure indulgence.
• Quick and Easy Holiday Treat: Whip up these bliss bites in just minutes with minimal cooking skills required, making them perfect for busy holiday gatherings or last-minute dessert cravings without complicated techniques.
• Customize Your Candy Canvas: Unleash creativity by adding optional decorations like frosting or unique garnishes, turning each bite into a personalized sweet masterpiece that reflects your festive spirit and culinary imagination.
• Convenient Make-Ahead Dessert: Enjoy stress-free preparation with a straightforward chilling method that allows you to make these delightful treats in advance, giving you more time to celebrate and less time worrying about dessert.

Ingredients for Peanut Butter Chocolate Bliss Bites

• White Chocolate Chips, Dark Chocolate Chips: Provides rich, smooth chocolate flavor and creates the main structure of the bliss bites.
• Peanut Butter: Adds creamy texture and nutty taste, bringing depth to the chocolate mixture.
• Coconut Oil: Helps create smooth melting consistency and adds subtle tropical undertone.

• Mini Baking Liners or Candy Cups: Perfect for creating individual bite-sized treats with clean edges.
• Optional Frosting or Icing: Allows personalized decoration and extra flavor enhancement.

• Microwave-Safe Bowl: Necessary for melting chocolate and ingredients smoothly.
• 10×15: Provides stable surface for filling and chilling the bliss bites.
• Glass Measuring Cup (Optional): Helps with precise and easy pouring of melted mixture.

How to Make Peanut Butter Chocolate Bites

Step 1: Gather Chocolate Ingredients

• White chocolate chips
• Dark chocolate chips
• Peanut butter
• Coconut oil

Collect all ingredients and a microwave-safe bowl for mixing.

Step 2: Melt Chocolate Mixture

Place all ingredients in a microwave-safe bowl. Microwave on HIGH for 1 1/2 minutes. Stir contents thoroughly and return to microwave for an additional 30 seconds until smooth and fully combined.

Step 3: Prepare Baking Surface

Select a 10×15″ jelly roll pan. Line the pan with mini baking liners or candy cups, ensuring they are evenly spaced and stable.

Step 4: Fill Chocolate Cups

Transfer melted chocolate mixture into a glass measuring cup for easier pouring. Carefully fill each mini liner almost to the top, maintaining consistent levels for uniform appearance.

Step 5: Chill and Set

Place the filled pan in the refrigerator. Allow bliss bites to cool and solidify completely, which typically takes about 1 hour.

Step 6: Optional Decoration

• Frosting
• Colored icing
• Sprinkles
• Drizzled chocolate

Add decorative elements to personalize your holiday treats.

Tips for Perfect Bliss Bites

• Melt Carefully: Use low power in the microwave and stir frequently to prevent chocolate from burning or seizing.
• Prevent Overflow: Leave a small space at the top of each liner to avoid messy spills and ensure neat presentation.
• Measure Precisely: Use a glass measuring cup for accurate and controlled pouring of the chocolate mixture.
• Chill Completely: Ensure the bliss bites are fully set by refrigerating for at least one hour before serving or decorating.
• Get Creative with Toppings: Sprinkle crushed nuts, sea salt, or festive sprinkles on top to add extra texture and visual appeal.

Store Peanut Butter Bites Without the Mess

• Store
• Refrigerate bliss bites in an airtight container layered between parchment paper for maximum freshness. These delightful treats will maintain their delicious texture for up to 7 days when stored properly in the refrigerator. Prevent moisture exposure by sealing the container completely to preserve their rich chocolate and peanut butter flavor.
• Freeze
• Wrap individual bliss bites in plastic wrap, then place them in a freezer-safe container for long-term storage. Frozen bites can last up to 3 months without losing their incredible taste or texture. Thaw overnight in the refrigerator before serving for the best results.
• Reheat
• Gently warm bliss bites at room temperature for 5-10 minutes before enjoying. Avoid microwaving, as this can cause the chocolate to separate or become grainy.

What Goes Well with Peanut Butter Chocolate Treats

• Pair with Crisp Holiday Cocktail: Shake up a white chocolate martini with vanilla vodka and a hint of peppermint schnapps to complement the rich chocolate and peanut butter flavors.
• Match with Festive Coffee Companion: Brew a warm gingerbread latte or peppermint mocha that echoes the holiday sweetness and provides a creamy contrast to the bliss bites.
• Serve Alongside Nutty Dessert Wine: Select a sweet dessert wine like moscato or a tawny port that brings out the nutty undertones of the peanut butter and adds a sophisticated touch to the treat.
• Enhance with Sparkling Cinnamon Cider: Pour a chilled sparkling apple cider infused with cinnamon stick to cut through the richness and add a seasonal warmth to the dessert experience.

Peanut Butter Bites with a Twist

• Festive Nutty Clusters: Replace peanut butter with almond butter for a different nutty profile. Sprinkle crushed pecans on top before chilling for extra crunch and holiday flair.
• Mint Chocolate Dream: Add a few drops of peppermint extract to the chocolate mixture. Garnish with crushed candy canes for a refreshing seasonal touch.
• Sea Salt Caramel Swirl: Drizzle homemade caramel sauce over the chocolate mixture before setting. Sprinkle flaky sea salt on top to create a gourmet sweet-salty combination.
• White Chocolate Coconut Paradise: Use only white chocolate chips and mix in shredded coconut. Top with toasted coconut flakes for a tropical-inspired holiday treat.

Holiday Peanut Butter Chocolate Bliss Bites Recipe

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4.9 from 15 reviews

• Total Time: 12 minutes
• Yield: 4 to 5 1x

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Description

Peanut butter and chocolate merge in Holiday Peanut Butter Chocolate Bliss Bites, a festive treat that elevates classic flavor combinations. Rich chocolate meets creamy peanut butter, creating irresistible morsels perfect for sharing with friends and family during seasonal celebrations.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 cup creamy peanut butter
• 1 (12-ounce) package white chocolate (or vanilla) baking chips
• 1 cup (6 ounces) dark chocolate chips (or semi-sweet as an alternative)

Binding and Texture Ingredients:

• 2 tablespoons coconut oil (shortening can be used as a substitute)

Serving and Decoration:

• 4 to 5 dozen miniature baking liners or candy cups
• Assorted decorations, frosting, icing, etc. (optional for garnish)

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Instructions

1. Gather white chocolate chips, dark chocolate chips, peanut butter, and coconut oil in a microwave-safe bowl, ensuring all ingredients are at room temperature for smooth melting.
2. Microwave the mixture on HIGH for 1 1/2 minutes (90 seconds), then pause and stir thoroughly to prevent scorching and ensure even heat distribution.
3. Return the bowl to the microwave and heat for an additional 30 seconds, stirring until the mixture becomes completely smooth and fully integrated, with no visible lumps.
4. Carefully arrange mini baking liners or candy cups on a 10 x 15 inch (25 x 38 centimeters) jelly roll pan, positioning them neatly and evenly spaced.
5. Transfer the melted chocolate mixture into a glass measuring cup for precise and controlled pouring, which will help prevent spills and ensure consistent filling.
6. Gently pour the liquid mixture into each mini liner, filling them approximately 3/4 to the top to allow for slight expansion and prevent overflow.
7. Carefully place the pan with filled liners into the refrigerator, allowing the bliss bites to set and solidify completely for 60-75 minutes.
8. After setting, optionally enhance the treats with decorative elements like festive sprinkles, drizzled chocolate, or delicate frosting to elevate their visual appeal and taste profile.

Notes

• Easily melt chocolate and peanut butter together using a microwave, stirring halfway through to prevent burning and ensure smooth consistency.
• Prep mini baking liners on a jelly roll pan for clean, uniform candy making that simplifies the filling process.
• Use a glass measuring cup for precise and mess-free pouring of the melted chocolate mixture into small liners.
• Refrigerate the candies for approximately one hour to achieve a perfect set and solid texture.
• Optional decorative touches like frosting or icing can transform these simple bliss bites into festive holiday treats.
• Choose high-quality white and dark chocolate chips for rich, indulgent flavor that elevates the candy’s taste profile.

• Prep Time: 10 minutes
• Cook Time: 2 minutes
• Category: Snacks, Desserts
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 4 to 5
• Calories: 110 kcal
• Sugar: 10 g
• Sodium: 45 mg
• Fat: 8 g
• Saturated Fat: 4.5 g
• Unsaturated Fat: 3 g
• Trans Fat: 0 g
• Carbohydrates: 9 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 5 mg