Hearty Turkey Sausage Bundles Recipe

Grandma’s Cozy Turkey Sausage Bundles Recipe

Nestled in the heart of Southern comfort cooking, these irresistible turkey sausage bundles carry a delightful hint of nostalgia.

Memaws turkey sausage bundles blend savory spices with tender meat wrapped in a golden, flaky embrace.

The aroma wafting from the kitchen instantly transports you to warm family gatherings and cherished memories.

Rich with flavor and packed with love, these bundles promise a hearty meal that satisfies deeply.

Each bite tells a story of tradition and culinary passion passed down through generations.

The recipe combines simple ingredients with expert technique, creating a dish that feels both familiar and exciting.

Dive into this delectable creation and savor a taste of homemade comfort that’s sure to become a new favorite.

Quick Recipe Overview

Prep Time: 20min

Cook Time: 15min

Total Time: 35min

Calories: 220 kcal

Servings: 9

Ingredient List for Memaw’s Turkey Sausage Bundles

For Meat Base:
  • Ground Turkey Sausage: Provides a lean, flavorful protein that adds richness and depth to the bundles, choose fresh and high-quality sausage for the best taste and texture.
For Flavor Enhancers:
  • Onion, Garlic Powder, Onion Powder: Creates a robust, aromatic base that elevates the sausage's natural flavors, select fresh onions and high-quality spice blends for maximum taste.
  • Salt, Pepper: Balances and intensifies the overall seasoning, use freshly ground black pepper for a more vibrant flavor profile.
For Bundle Components:
  • Crescent Roll Dough: Delivers a light, flaky wrapper that cradles the savory filling, look for refrigerated dough with a soft, pliable texture.
  • Cheddar Cheese: Adds creamy, sharp notes that complement the sausage, opt for freshly shredded cheese for optimal melting and flavor.
  • Butter: Provides a golden, crisp exterior and rich undertone, choose unsalted butter for better control of saltiness.
  • Poppy Seeds: Introduces a subtle nutty crunch and visual appeal, select fresh, high-quality seeds for the best garnish.

Kitchen Tools for Sausage Bundles

  • Large Skillet: Essential for browning sausage and cooking onions evenly.
  • Baking Sheet: Needed to place and bake crescent roll bundles.
  • Mixing Spoon: Perfect for stirring and combining sausage mixture.
  • Pastry Brush: Helps evenly spread melted butter on bundles.
  • Cutting Board: Used for chopping onions and preparing ingredients.
  • Measuring Spoons: Ensures accurate seasoning of sausage mixture.
  • Sharp Knife: Helps finely chop onions and prepare ingredients.

Making Memaw’s Sausage Bundles from Scratch

Savory Sausage Pockets

  • Oven Warmup

Crank up the oven to a toasty 375°F, getting ready for some delicious magic.

  • Meat Magic

Brown the turkey sausage in a sizzling skillet, breaking it into small crumbly pieces. Toss in diced onions and let them dance until soft and see-through.

  • Flavor Boost

Sprinkle in a mix of zesty seasonings to make the sausage sing with flavor. The kitchen will start smelling amazing.

  • Dough Preparation

Gently unfold those flaky crescent rolls, spreading them out like delicate little blankets. Scoop a generous portion of the spiced sausage onto each triangle.

  • Cheese Surprise

Shower the sausage with a snowy layer of shredded cheddar, adding extra yumminess to each pocket.

  • Roll and Wrap

Carefully roll each triangle from the wide end, tucking in the sides to create adorable little parcels. Place them on a baking sheet, ready for their golden transformation.

  • Final Touch

Brush the tops with melted butter and dust with poppy seeds for a restaurant-worthy finish.

  • Baking Moment

Slide the tray into the oven and let the bundles turn a gorgeous golden brown, about 12-15 minutes of pure anticipation.

Old-School Tips & Tasty Twists

  • Adjust the garlic and onion powder to match your family's taste preferences, creating a milder or bolder flavor profile that suits everyone's palate.
  • Replace turkey sausage with ground chicken, lean beef, or plant-based crumbles for a versatile and protein-packed alternative that keeps the recipe exciting.
  • Experiment with different cheese varieties like pepper jack, Swiss, or gouda to add unexpected twists and layers of flavor to your bundles.
  • Prepare the sausage mixture and assemble the bundles in advance, storing them covered in the refrigerator for up to 24 hours before baking for quick weeknight meals or last-minute gatherings.
  • Serve these bundles with homemade ranch, marinara sauce, or spicy mustard on the side to elevate the eating experience and add extra zest to each bite.

Serving Ideas for a Family Favorite

  • Breakfast Feast Companion: Pair these savory bundles with scrambled eggs and fresh fruit for a complete morning meal that'll kickstart your day with energy.
  • Brunch Party Platter: Arrange the bundles on a rustic wooden board with small ramekins of spicy mustard or herb-infused dipping sauce to create an impressive spread for weekend gatherings.
  • Tailgate Game Snack: Cut the bundles into bite-sized pieces for easy finger food during sports events, making them perfect for sharing with friends while watching the big game.
  • Picnic Perfect Pack: Wrap these bundles in parchment paper and pack them in a cooler for outdoor adventures, providing a delicious and portable lunch option that travels well.

How to Store and Reheat Sausage Bundles

  • Fridge Fresh Strategies: Store leftover bundles in an airtight container for maximum taste protection, keeping them crisp and delectable for 3-4 days in the refrigerator.
  • Quick Reheat Magic: Warm individual bundles in a toaster oven or conventional oven at 350°F for 5-7 minutes to restore their original crispiness and prevent sogginess.
  • Freezer Friendly Option: Wrap unbaked bundles separately in plastic wrap, then place in a freezer bag. Frozen bundles can stay fresh for up to 2 months, perfect for quick meal preparation.
  • Make-Ahead Meal Prep: Prepare sausage mixture and roll bundles in advance, storing them uncooked in the refrigerator for up to 24 hours before baking for convenient entertaining or busy weeknight dinners.
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Hearty Turkey Sausage Bundles Recipe

Hearty Turkey Sausage Bundles


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.5 from 17 reviews

  • Total Time: 35min
  • Yield: 9 1x

Description

Memaw’s turkey sausage bundles combine hearty Midwestern comfort with savory flavors. Flaky pastry wraps around spiced sausage, creating a delightful handheld meal that will satisfy everyone at the table.


Ingredients

Scale
  • 1 lb (454 g) ground turkey sausage
  • 1 package crescent roll dough
  • 1 cup (240 ml) shredded cheddar cheese
  • 1 small onion, finely chopped
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 2 tbsps melted butter
  • 1 tsp poppy seeds

Instructions

  1. Prep Oven: Preheat to 375°F, creating an ideal baking environment for golden, crispy bundles.
  2. Sausage Base: Brown ground turkey sausage in a skillet, crumbling and draining excess grease. Incorporate diced onions, garlic powder, onion powder, salt, and pepper, sautéing until onions turn translucent and flavors meld.
  3. Dough Assembly: Unroll crescent roll dough triangles, positioning a hearty spoonful of seasoned sausage mixture at the wide base. Generously sprinkle shredded cheddar cheese over the filling.
  4. Bundle Crafting: Roll each triangle from the wide end to the pointed tip, carefully encasing the savory filling within the buttery dough. Arrange bundles on a baking sheet with precision.
  5. Finishing Touches: Brush bundles with melted butter and dust with poppy seeds for an elegant crunch. Bake in the preheated oven for 12-15 minutes until achieving a rich, golden-brown exterior.
  6. Serving: Allow bundles to cool briefly, enabling the filling to set and flavors to harmonize before presenting these delectable morsels to eager guests.

Notes

  • Prep Like a Pro: Drain sausage thoroughly to prevent soggy dough and ensure crispy, flaky bundles.
  • Cheese Melting Magic: Shred cheese fresh for maximum meltability and richer flavor compared to pre-shredded varieties.
  • Seal with Precision: Pinch crescent roll edges tightly to prevent filling from leaking during baking.
  • Temperature Tip: Let bundles rest 2-3 minutes after baking to stabilize filling and prevent burning your mouth.
  • Prep Time: 20min
  • Cook Time: 15min
  • Category: Breakfast, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 9
  • Calories: 220
  • Sugar: 1 g
  • Sodium: 570 mg
  • Fat: 14 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 13 g
  • Fiber: 0 g
  • Protein: 10 g
  • Cholesterol: 50 mg
Mia Reynolds

Mia Reynolds

Food Writer & Home Cooking Specialist

Expertise

Easy Home Baking, Recipe Writing and Storytelling, Local and Seasonal Ingredients, Baking for Beginners

Education

New England Culinary Institute (NECI), Montpelier, Vermont

  • Certificate: Baking and Pastry Arts Certificate
  • Focus: Hands-on baking skills, pastry basics, and creating delicious, approachable baked goods.

Community College of Vermont, Winooski, Vermont

  • Degree: Certificate in Food and Beverage Management
  • Focus: Essential knowledge of recipe development, ingredient sourcing, and food business basics.

Mia Reynolds fell in love with baking as a teenager experimenting in her family kitchen. Her passion took her to New England Culinary Institute, where she learned practical pastry techniques, and later to Community College of Vermont to deepen her understanding of food management.

Mia combines clear, simple baking instructions with heartwarming stories, making home baking approachable for everyone.

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