Description
Light summer appetizers feature this Mini Caprese Skewers recipe, combining fresh mozzarella, ripe tomatoes, and fragrant basil. Italian-inspired flavors create simple elegance that will delight guests at any gathering.
Ingredients
Scale
- 8 oz (226 g) fresh mozzarella balls (mini ciliegini)
- 24 grape or cherry tomatoes
- 16 fresh basil leaves
- 1 tbsp extra virgin olive oil
- 1/8 tsp fine sea salt
Instructions
- Preparation: Assemble skewers by threading ingredients in a rhythmic, alternating sequence – starting with cherry tomato, followed by basil leaf, then mozzarella pearl, repeating until ingredients are fully utilized.
- Arrangement: Carefully construct each skewer with precision, ensuring consistent color contrast and balanced visual appeal. Alternate ingredients to create a harmonious pattern that showcases the vibrant colors and textures of fresh components.
- Presentation: Transfer completed skewers onto an elegant serving platter, positioning them artfully to highlight their colorful and appetizing design. Ensure skewers are uniform in length and ingredient distribution for a professional, polished appearance.
- Serving: Present the mini Caprese skewers as a sophisticated appetizer or party snack, ready to be enjoyed immediately. The combination of juicy tomatoes, aromatic basil, and creamy mozzarella creates a delightful Mediterranean-inspired bite.
Notes
- Master Color Coordination: Alternate ingredients strategically to create stunning visual appeal and ensure every bite delivers perfect flavor balance.
- Precise Ingredient Layering: Follow a consistent tomato-basil-mozzarella-basil sequence for professional-looking and harmonious mini skewers.
- Choose Quality Ingredients: Select ripe cherry tomatoes, fresh basil leaves, and creamy mozzarella pearls to elevate the overall taste and presentation.
- Simple Serving Technique: Arrange skewers neatly on a decorative platter, allowing guests to easily grab and enjoy these bite-sized appetizers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer, Snacks
- Method: None
- Cuisine: Italian
Nutrition
- Serving Size: 9
- Calories: 90
- Sugar: 2g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg