The Dreamy Cherry Cream Delight Recipe Everyone Will Love

Sweet cherry cream dream delights tantalize taste buds with their luxurious, silky texture and vibrant fruity essence.

Dessert lovers find themselves drawn to this delectable treat that promises pure indulgence and sensory pleasure.

Luscious ingredients blend harmoniously, creating a symphony of rich, creamy notes and bright, fresh undertones.

Culinary enthusiasts appreciate the delicate balance between smooth dairy and intense fruit flavors that dance across the palate.

Home cooks can effortlessly refine simple components into an elegant, restaurant-worthy confection that impresses family and friends.

Seasonal cherries elevate this dessert from ordinary to extraordinary, infusing each spoonful with natural sweetness and complex depth.

Preparation requires minimal skill yet delivers maximum satisfaction, making it a perfect go-to recipe for novice and experienced bakers alike.

What’s in Cherry Cream Pie

• Graham Cracker Crumbs: Classic base for a sweet and crumbly foundation with a rich, buttery flavor.
• Melted Butter: Helps bind the crust and provides a rich, smooth texture.
• Granulated Sugar: Adds subtle sweetness to the graham cracker base.

• Cream Cheese: Smooth, tangy base that creates a rich and creamy texture.
• Powdered Sugar: Provides sweetness and helps create a smooth filling consistency.
• Vanilla Extract: Adds warm, classic flavor that enhances the dessert's overall taste.
• Heavy Cream: Creates a light and airy texture when whipped, making the filling fluffy.

• Cherry Pie Filling: Sweet and fruity topping that adds color and classic cherry flavor to the dessert.

Make Creamy Cherry Pie

Step 1: Create A Crumbly Base

• Graham cracker crumbs
• Melted butter
• Granulated sugar

Mix all ingredients in a mixing bowl until the mixture sticks together when pressed. Press the crumb blend firmly into a 9×13-inch dish. Pop the crust into the refrigerator to firm up while preparing the next delicious layer.

Step 2: Whip Up A Creamy Filling

• Softened cream cheese
• Powdered sugar
• Vanilla extract
• Cold heavy cream

Beat the cream cheese until silky smooth. Blend in powdered sugar and vanilla extract. In a separate bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the cream cheese mixture, maintaining a light and fluffy texture.

Step 3: Layer With Love

Spread the cream cheese filling carefully over the chilled crust. Gently top with cherry pie filling, ensuring each layer remains distinct and visually appealing.

Step 4: Chill And Indulge

Refrigerate the assembled dessert for at least 4 hours. Once set, slice into squares and serve chilled. Enjoy your delectable Cherry Cream Dream Delight!

Tips for Fluffy Cherry Pie

• Crush Crumbs Perfectly: Use the bottom of a measuring cup or glass to press graham cracker mixture evenly, creating a compact and stable crust base.
• Cream Cheese Temperature Trick: Ensure cream cheese is at room temperature for smoother mixing and preventing lumps in the filling.
• Whip Cream with Precision: Chill your mixing bowl and whisk beforehand to help heavy cream whip faster and achieve more stable peaks.
• Layer with Care: Use an offset spatula or the back of a spoon to spread cream cheese mixture gently, maintaining clean and distinct layers.
• Chill for Maximum Flavor: Let the dessert rest in the refrigerator overnight if possible, allowing flavors to meld and texture to set perfectly.

Save Your Cherry Pie Easily

• Refrigeration: Securely cover the Cherry Cream Dream Delight with plastic wrap or aluminum foil. Store in the refrigerator for up to 3-4 days to maintain freshness and prevent absorption of other food odors. Keep the dessert away from strong-smelling ingredients.
• Freezing: Wrap individual portions tightly in plastic wrap, then place in a freezer-safe container. Frozen dessert can last up to 2 months. Thaw overnight in the refrigerator before serving to preserve the creamy texture and graham cracker crust.
• Serving Tip: For best taste and texture, remove the dessert from the refrigerator 10-15 minutes before serving. This allows the cream cheese filling to soften slightly, making each bite more enjoyable and smooth.

Pairings for Cherry Cream Pie

• Sip Sweet Cherry Moscato: Pair this creamy dessert with a chilled, light moscato wine that echoes the cherry's fruity notes and complements the rich cream cheese layers.
• Brew Vanilla Chai Tea: Serve alongside a warm vanilla chai tea that highlights the dessert's vanilla undertones and provides a spicy, aromatic contrast to the cool, smooth texture.
• Match Almond Latte: Enjoy with a smooth almond milk latte, whose nutty warmth balances the dessert's sweetness and adds a complementary depth to the graham cracker crust.
• Garnish with Fresh Mint: Top each slice with a small mint leaf to introduce a refreshing herbal element that cuts through the richness and adds a bright, clean finish.

New Cherry Pie Ideas

• Fruity Berry Bliss: Swap cherry pie filling with a mixed berry compote for a vibrant, tangy flavor profile that bursts with summer freshness.
• Chocolate Cherry Dream: Incorporate cocoa powder into the cream cheese filling and sprinkle chocolate shavings on top for a rich, decadent version of the classic dessert.
• Nutty Crunch Celebration: Replace graham cracker crust with a crushed almond or pecan base, adding depth and textural contrast to the creamy layers.
• Tropical Cherry Escape: Blend coconut cream into the filling and garnish with toasted coconut flakes for a Caribbean-inspired interpretation of the original recipe.

Why Cherry Cream Pie Shines

• Effortless Layered Luxury: This no-bake dessert delivers restaurant-quality elegance with minimal kitchen effort, perfect for home cooks wanting impressive results without complex techniques.
• Creamy Dreamy Texture Paradise: The silky smooth cream cheese filling blended with whipped cream creates an irresistibly light, cloud-like consistency that melts deliciously in your mouth.
• Quick Crowd-Pleasing Dessert: Requiring only 20 minutes of prep time and minimal ingredients, this cherry cream delight becomes an instant favorite for potlucks, family gatherings, and summer parties, satisfying sweet cravings with minimal fuss.

Cherry Cream Dream Delight Recipe

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4.7 from 21 reviews

• Total Time: 30 minutes
• Yield: 8 1x

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Description

Silky cherry cream dream delight whisks French pastry techniques into a luxurious dessert. Rich layers of mascarpone, fresh cherries, and delicate pastry cream invite you to savor each heavenly spoonful of pure indulgence.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 8 ounces (226 grams) cream cheese, softened
• 2 cups graham cracker crumbs
• 1 ½ cups heavy whipping cream, cold
• 1 21-ounce (595 grams) can cherry pie filling

Sweeteners:

• 1 cup powdered sugar
• ¼ cup granulated sugar

Binding and Flavor Ingredients:

• ½ cup unsalted butter, melted
• 1 teaspoon vanilla extract

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Instructions

1. Craft a robust foundation for the dessert by pulverizing graham crackers into fine crumbs, then integrate melted butter and granulated sugar until the mixture achieves a cohesive, moldable consistency.
2. Press the graham cracker blend firmly and uniformly across the base of a 9×13-inch (23×33 centimeters) baking dish, ensuring a compact and even layer that will support the subsequent creamy components.
3. Allow the crust to stabilize in the refrigerator while preparing the luscious cream cheese filling, which helps maintain its structural integrity.
4. Transform softened cream cheese into a silky smooth base by vigorously beating it until no lumps remain, creating a pristine canvas for additional ingredients.
5. Incorporate powdered sugar and pure vanilla extract into the cream cheese, blending thoroughly to develop a rich, harmonious flavor profile.
6. In a separate vessel, whip cold heavy cream until it forms elegant soft peaks, signaling the perfect consistency for integration with the cream cheese mixture.
7. Delicately fold the whipped cream into the cream cheese blend, maintaining its airy texture and preventing deflation of the delicate peaks.
8. Gently distribute the cream cheese mixture over the chilled crust, creating a luxurious, even layer that showcases precision and care.
9. Crown the cream layer with a generous, uniform spread of vibrant cherry pie filling, ensuring each slice will feature a perfect balance of flavors.
10. Refrigerate the assembled dessert for a minimum of 4 hours, allowing the layers to meld and set, transforming individual components into a cohesive, elegant treat.
11. When ready to serve, slice into precise squares, revealing the beautiful stratification of graham cracker, cream cheese, and cherry layers.

Notes

• Crust Crafting: Press graham cracker mixture firmly to create a solid, compact base that won’t crumble when serving.
• Cream Cheese Magic: Ensure cream cheese is completely softened at room temperature for smooth, lump-free mixing.
• Whipping Technique: Beat heavy cream just until soft peaks form to maintain the filling’s light, airy consistency.
• Layering Pro Tip: Spread cherry filling gently to keep layers distinct and visually appealing.
• Chill Factor: Refrigerate for minimum 4 hours to allow flavors to meld and dessert to set perfectly.
• Make-Ahead Marvel: This dessert can be prepared a day in advance, making it ideal for stress-free entertaining.

• Prep Time: 30 minutes
• Cook Time: 0 minutes
• Category: Desserts
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 385 kcal
• Sugar: 28 g
• Sodium: 230 mg
• Fat: 28 g
• Saturated Fat: 17 g
• Unsaturated Fat: 9 g
• Trans Fat: 0.5 g
• Carbohydrates: 34 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 85 mg