Heavenly Garlic Hawaiian Rolls Recipe: Fluffy Island Magic

Soft, pillowy rolls infused with a garlic Hawaiian rolls recipe that transports your taste buds straight to paradise.

These golden-brown delights promise a burst of flavor in every bite.

Buttery and light, each roll carries the perfect balance of sweetness and savory garlic notes.

The aroma wafting from the oven will have everyone gathering around the kitchen.

Bakery-style quality meets homemade charm with this simple yet irresistible recipe.

The secret lies in the delicate blend of ingredients that create a mouthwatering experience.

Get ready to become the star of your next gathering with these irresistible rolls that everyone will be talking about.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 200 kcal

Servings: 13

Garlic Hawaiian Rolls Ingredient Breakdown

• Hawaiian Rolls: Soft, pillowy base that soaks up delicious flavors and provides perfect texture.
• Bakery Rolls: Select fresh, springy rolls with light golden crust for best results.

• Cream Cheese: Creamy, tangy base that adds rich texture and smooth consistency.
• Garlic: Provides bold, aromatic flavor and enhances overall taste profile.
• Parmesan Cheese: Adds sharp, salty notes and creates delightful golden-brown topping.

• Butter: Delivers rich, golden sheen and helps create crispy exterior.
• Dried Parsley: Introduces subtle herbaceous notes and beautiful green flecks.
• Salt: Balances and amplifies all other ingredients' flavors.

Bread Tools You’ll Want Within Reach

• Mixing bowl: Essential for combining filling and butter ingredients smoothly.
• Piping bag: Perfect for precisely filling rolls with cream cheese mixture.
• Baking sheet: Provides stable surface for rolls while baking.
• Pastry brush: Ideal for evenly spreading garlic butter on rolls.
• Sharp knife: Necessary for making precise crosscuts in rolls.
• Measuring cups and spoons: Help ensure accurate ingredient measurements.

How to Get That Soft Center & Buttery Top

• Hawaiian Roll Preparation

Gently slice each roll into four connected sections without separating completely.

• Creamy Garlic Filling

Create a smooth mixture blending soft cream cheese with aromatic herbs and minced garlic.

• Filling Technique

Carefully pipe the luscious cream cheese blend into the delicate crosscut sections of each roll.

• Buttery Infusion

Craft a fragrant garlic butter with rich, melted butter and finely chopped garlic cloves.

• Baking Process

Slide the dressed rolls onto a middle oven rack preheated to a gentle 350°F, allowing them to transform into golden, bubbling delights for 13-15 minutes.

• Final Touches

After removing from the oven, drizzle additional garlic butter and sprinkle delicate parmesan cheese over the warm, inviting rolls.

• Serving

Present these heavenly rolls immediately while they’re still warm and incredibly tempting, perfect for sharing with friends and family.

Extra Garlic? Cheese? Here’s How to Mix It Up

• Swap out parmesan for sharp cheddar, creamy goat cheese, or crumbled blue cheese to create unique flavor profiles that elevate the classic garlic rolls.
• Assemble the rolls up to 4 hours before baking, cover with plastic wrap, and refrigerate to save time during meal preparation without sacrificing freshness.
• Add red pepper flakes to the garlic butter or mix some chopped jalapeños into the cream cheese filling for guests who enjoy a spicy kick with their rolls.
• Serve these rolls alongside grilled meats, pasta dishes, or as a standalone appetizer with marinara sauce for dipping to complement their rich, garlicky flavor.
• Store leftover rolls in an airtight container and reheat in the oven at 300°F for 5-7 minutes to maintain their crispy exterior and soft, warm interior.

Ways to Serve for Dinner or Appetizers

• Party Platter Perfection: Arrange these golden rolls on a rustic wooden board with fresh herbs scattered around for a stunning appetizer presentation.
• Dipping Delight: Serve alongside marinara sauce, garlic aioli, or herb-infused olive oil for extra flavor and interactive eating experience.
• Brunch Companion: Pair these cheesy rolls with scrambled eggs, crispy bacon, or a light spring salad for a complete weekend breakfast spread.
• Game Day Snack: Transform these rolls into crowd-pleasing finger food by cutting into smaller bite-sized pieces for easy munching during sports events or movie nights.

How to Store & Warm Rolls Without Drying Out

• Fridge Fresh Strategy: Store leftover rolls in an airtight container in the refrigerator for up to 3 days. Wrap each roll individually in aluminum foil to maintain moisture and prevent drying.
• Quick Reheat Magic: Warm rolls in the oven at 300°F for 5-7 minutes to restore their original soft texture and melt the cream cheese filling. Avoid microwave reheating to prevent soggy results.
• Make-Ahead Wonder: Prepare the garlic cream cheese filling and garlic butter up to 2 days before assembling the rolls. Keep separate containers sealed in the refrigerator until ready to bake.
• Freezer Friendly Option: Unbaked filled rolls can be frozen for up to 1 month. Wrap tightly in plastic wrap and then aluminum foil. Thaw overnight in the refrigerator and bake directly from chilled state, adding 2-3 extra minutes to baking time.

Buttery Garlic Hawaiian Rolls

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 13 reviews

• Total Time: 25 minutes
• Yield: 13 1x

Print Recipe

Pin Recipe

Description

Homemade garlic Hawaiian rolls blend sweet island flavors with rich, buttery garlic notes. Warm, pillowy bread complements meals perfectly and delights guests with authentic Hawaiian charm.

---

Ingredients

Scale 1x2x3x

• 12 Hawaiian sweet rolls
• 8 oz (226 g) cream cheese, softened
• ½ cup (120 ml) mozzarella cheese, shredded
• ½ cup (113 g) unsalted butter, melted
• 1 tsp garlic, minced
• 1 tsp onion powder
• 2 tbsps green onion, diced
• 1 tbsp parsley, chopped
• ½ tsp salt
• ¼ tsp sugar
• ¼ cup (25 g) parmesan cheese, grated
• 1 tbsp parsley, chopped
• 1 tsp garlic, minced
• ½ tsp salt

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preparation: Gather kitchen tools, ingredients, and create a clean workspace for crafting garlic Hawaiian rolls.
2. Cream Cheese Mixture: Blend cream cheese, minced garlic, herbs, and seasonings until achieving a silky, uniform consistency.
3. Garlic Butter Fusion: Combine melted butter, crushed garlic, parsley, and salt in a separate bowl, whisking until thoroughly incorporated.
4. Roll Transformation: Gently score Hawaiian rolls into four connected segments without completely separating, creating a fan-like structure for filling and coating.
5. Filling and Coating: Carefully pipe the prepared cream cheese mixture into the roll’s scored sections, then lavishly brush the entire surface with the aromatic garlic butter.
6. Baking Precision: Position rolls on the middle oven rack, heating to 350°F. Bake for 13-15 minutes until the tops turn golden brown and the filling becomes delightfully melted.
7. Final Flourish: Remove from oven, garnish with an extra drizzle of garlic butter and a sprinkle of freshly grated parmesan cheese. Serve immediately while warm and irresistibly fragrant.

Notes

• Prep Workspace Carefully: Organize all tools and ingredients before starting to ensure smooth, efficient roll preparation.
• Master Cream Cheese Blending: Mix ingredients thoroughly until achieving a silky, lump-free consistency for the perfect filling texture.
• Perfect Crosscut Technique: Make precise, strategic cuts without fully separating roll sections to create ideal filling pockets.
• Optimize Baking Timing: Watch rolls closely during 13-15 minute baking window to prevent over-browning and maintain ideal golden color and moisture.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Snacks, Dinner, Appetizer
• Method: Baking
• Cuisine: Hawaiian

Nutrition

• Serving Size: 13
• Calories: 200
• Sugar: 1 g
• Sodium: 300 mg
• Fat: 12 g
• Saturated Fat: 7 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 21 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 30 mg