Lucas Bennett
Madison, Wisconsin
Fox Valley Technical College, Appleton, Wisconsin
- Degree: Associate of Applied Science in Culinary Arts
- Focus: Practical culinary training, fundamental cooking techniques, meal planning, and using fresh, local ingredients.
Lake Superior College, Duluth, Minnesota
- Program: Certificate in Sustainable Food Systems
- Focus: Cooking methods that promote sustainability, farm-to-table practices, and eco-friendly meal creation.
Simple Everyday Recipes, Sustainable Cooking Practices, Creative Meal Planning, Recipe Testing and Improvement
Lucas Bennett is an enthusiastic chef and dedicated recipe developer who believes cooking should always be simple and enjoyable.
After studying culinary arts at Fox Valley Technical College and specializing in sustainable cooking at Lake Superior College, Lucas learned how to create delicious dishes using easy methods and everyday ingredients.
His approachable recipes encourage even beginners to feel confident in the kitchen. As the founder and culinary editor at onlinefoodblog.com, Lucas loves sharing recipes that make home cooking stress-free, tasty, and fun.
His easy-going style helps readers discover the joy of cooking, turning everyday meals into something special.
Key Accomplishments
- Hosted community cooking classes teaching practical kitchen skills
- Advocated for sustainable eating through local food events
- Developed family-friendly recipes featured on popular cooking blogs
Personal Interests
Lucas loves exploring farmers’ markets, cycling around Madison’s scenic lakes, and cooking hearty meals for family and friends.
Lucas’s Favorite Moment
- Watching beginner cooks gain confidence preparing simple recipes
- Finding creative ways to turn leftovers into delicious dishes
- Hosting relaxed gatherings where food brings friends together
Words from Lucas
“Good cooking doesn’t have to be complicated. At Online Food Blog, I show you how easy it can be to make tasty meals that everyone enjoys.”
